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Activated CINNAMON BUCKWHEAT

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Activated CINNAMON BUCKWHEAT

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Activated CINNAMON BUCKWHEAT

from 7.00

The genesis for this product started with a desire to make a gluten-free/soy-free flour to enjoy our favourite cakes, muffins, biscuits and pancakes!! We start with hulled buckwheat groats, activate them to reduce phytates, then dust them with cinnamon powder before going into the dehydrator ovens. The result is a product that is deliciously light and crispy, with hints of natural sweetness. Kids love them in yogurt, sprinkle onto your favourite breakfast porridge or muesli, or grind up in a nut grinder to make a fine gluten-free flour for baking your favourite treats.

COMES IN 3 SIZES: 
120g
($7.00) | 300g ($12.00) | 500g ($19.50)

Ingredients: hulled buckwheat* 99% (China) and cinnamon powder* (Sri Lanka), sea salt and raw apple cider vinegar*. May contain traces of peanuts, tree nuts and sesame seeds. *Australian certified organic

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