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» star anise organic wholefoods

traditional wholefoods for a modern world

Additional spots now available in my 2 upcoming fermentation workshops

soullachamberlain

I managed to get 10 extra vegetable presses from my supplier so I can now take on 5 extra people at this Sunday's 8th Feb workshop and 5 at the Sunday 22nd February workshop. For details on the workshops and how to book please click here. Apologies to all those people who I previously told that the classes were fully booked- now is your chance to book in!  

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