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The Online Larder

Organic Raw Sauerkraut

Jars of organic raw sauerkraut with caraway seeds – wild-fermented, unpasteurized, and made using traditional methods
Organic sauerkraut in 500g glass jar with raw cabbage and caraway – live, gut-friendly, and made in Sydney
Bowl of wild-fermented organic raw sauerkraut – all-natural, unheated, and rich in probiotics
Jars of organic raw sauerkraut with caraway seeds – wild-fermented, unpasteurized, and made using traditional methods
Organic sauerkraut in 500g glass jar with raw cabbage and caraway – live, gut-friendly, and made in Sydney
Bowl of wild-fermented organic raw sauerkraut – all-natural, unheated, and rich in probiotics

Organic Raw Sauerkraut

A$21.00

Our sauerkraut is made traditionally by hand using wild fermentation methods without added culture, heat or preservatives, to produce an all-raw live product.

Free from gluten, dairy and preservatives.

Available in a 500g glass jar.

Storage: Store between 1℃ and 5℃. Consume by best before date. Once opened, keep refrigerated and use within 30 days.

Ingredients: cabbage*, raw apple cider vinegar*, unrefined salt, caraway seeds*. *Certified organic.

Shipping: Only to Sydney Metro, Central Coast, Wollongong and the Blue Mountains (map here).

Quantity:
Add To Cart

what our customers say -

“I love your sauerkraut! The best I’ve ever eaten”
— Jessica
“Can I just say that your sauerkraut has to be the freshest, crispiest sauerkraut I have ever tasted!”
— Sonia
“By far, THE BEST sauerkraut I’ve tasted. And I’ve tasted many.”
— Linda
“If I could I would eat one of the kraut jars a day!”
— Jovana

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