Our Mediterranean lamb shank casserole is made from 100% pastured lamb slow cooked for 15 hours in our signature beef or chicken broth, organic greens, root veggies, and herbs.

Available in a 500g, 100% compostable cardboard container*.

Storage: Store frozen. Thaw overnight in the refrigerator in a sealed container. Once thawed, keep refrigerated and consume within 3 days.

Ingredients: 100% pastured lamb shanks*, carrots*, onions*, potatoes*, sweet potato*, celery*, zucchini*, tomato passata*, chicken broth* (filtered water, 100% pastured chicken bones*, pink lake salt) OR beef broth* (filtered water, 100% grass fed beef bones*, pink lake salt), garlic*, garlic*, dried thyme*, basil*, oregano*, paprika*, bay leaves*, unrefined salt, pepper*. *Certified organic.

*Our meals are packed in 100% compostable bowl, lid, and label. Please dispose in commercial composting or general waste bin. Many councils send their general waste to a Mechanical and Biological Treatment facility, which recovers the compostable material and captures methane emissions.

Shipping: Only to Sydney Metro, Central Coast, Wollongong and the Blue Mountains (map here).